Crunchy Asian Sesame Broccoli Slaw
A fresh, crunchy broccoli slaw tossed in a nutty, tangy sesame dressing that’s quick to prepare and perfect as a side dish or light meal.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Cuisine: Asian
Ingredients
Scale
- 1 (12 oz) package broccoli slaw mix (shredded broccoli stems, carrots, red cabbage)
- 3 tablespoons toasted sesame oil
- 2 tablespoons soy sauce or tamari
- 1 tablespoon rice vinegar
- 1 teaspoon honey or maple syrup
- 1 teaspoon freshly grated ginger
- 1 clove garlic, minced or grated
- 3 green onions, thinly sliced
- 2 tablespoons toasted sesame seeds
- Optional: pinch of red pepper flakes
- Optional: handful of chopped cilantro
- Optional: handful of chopped peanuts
Instructions
- In a small bowl, whisk together toasted sesame oil, soy sauce or tamari, rice vinegar, honey or maple syrup, grated ginger, and minced garlic until well combined and honey dissolves (about 5 minutes).
- Heat a small dry skillet over medium heat. Add sesame seeds and toast, stirring frequently, until golden and fragrant (2 to 3 minutes). Set aside to cool.
- If using pre-packaged broccoli slaw mix, fluff it up with a quick toss. Add thinly sliced green onions.
- Pour the dressing over the broccoli slaw mix in a large bowl. Toss gently but thoroughly to coat every shred evenly.
- Sprinkle toasted sesame seeds over the top. Add optional red pepper flakes, chopped cilantro, or peanuts if desired.
- Serve immediately for maximum crunch or chill in the refrigerator for 15-30 minutes to let flavors meld.
Notes
Use fresh grated ginger and garlic for best flavor. Toast sesame seeds just before serving to maintain crunch and aroma. Drain excess moisture from broccoli slaw mix to avoid sogginess. Adjust soy sauce and honey to taste. Serve immediately or chill briefly for flavor melding. Dressing can be made ahead and combined just before serving.
Nutrition
- Serving Size: About 1 cup (150 g)
- Calories: 120
- Sugar: 3
- Fat: 8
- Carbohydrates: 10
- Fiber: 3
- Protein: 3
Keywords: broccoli slaw, sesame slaw, Asian salad, crunchy salad, quick side dish, vegan salad, gluten-free salad