A quick and easy frozen yogurt bark featuring creamy Greek yogurt, mixed berries, and crunchy granola, perfect for a refreshing summer snack.
Use thick Greek yogurt for best creamy texture. Press berries gently into yogurt to keep them in place. Sprinkle granola just before freezing to maintain crunch. Freeze overnight for best texture. Let bark sit at room temperature a few minutes before breaking if too hard. For dairy-free, use coconut or almond milk yogurt and maple syrup instead of honey. Use gluten-free granola or nuts/seeds for gluten-free version.
Keywords: frozen yogurt bark, summer snack, berries, granola, healthy snack, easy recipe, frozen treat