A quick and easy garlic butter shrimp scampi recipe served with delicate angel hair pasta, perfect for a comforting yet elegant dinner.
Do not overcook shrimp to keep them tender. Dry shrimp well before cooking to avoid steaming. Cook garlic on medium-low heat to prevent burning. Use reserved pasta water to loosen sauce for silky texture. For dairy-free, substitute butter with olive oil and omit Parmesan cheese.
Keywords: shrimp scampi, garlic butter shrimp, angel hair pasta, quick dinner, easy shrimp recipe, seafood pasta, weeknight meal