A quick and easy snack featuring crispy waffle fries topped with a blend of melted cheddar and Monterey Jack cheeses, bacon, jalapeños, and green onions, served with sour cream.
Do not overcrowd fries to keep them crispy. Add cheese only after fries are mostly cooked to avoid sogginess. Pre-cook bacon separately to prevent greasiness. For extra crispiness, line baking sheet with parchment paper. If cheese isn’t melting evenly, broil for 30 seconds but watch closely to avoid burning. Serve sour cream on the side or drizzled just before eating to prevent sogginess.
Keywords: Irish nachos, waffle fries, cheesy fries, snack, appetizer, game day food, comfort food